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Skillet Polenta with Tomatoes and Goat Cheese || Flour Arrangements
Butter Leaf Salad
NOTE: I'm back! We just got back from an amazing 2-week RV adventure to Yellowstone and the Grand Tetons. And guess what? Between my husband and the rest of my family, I barely cooked. It was awesome. Now that we are home, and it's actually getting cool enough to fire up the stove, I'm hoping to ramp things up here a bit again.
Sunday, August 19, 2012
Skillet Polenta with Tomatoes and Goat Cheese
Labels:
goat cheese,
mozzarella,
polenta,
sage,
tomato,
vegetarian
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