Brief Recap

I wasn't planning to take a break from posting on Peas 4 Dinner -- it just kind of happened. I expect to resume back to normal after the New Year, but I wanted to give a quick recap of our meals.















Christmas Eve. Menu:
Appetizer Party with Family & Friends
- Grandma Helen's Cheese Puffs
- Olive Oil Dip with Vegetables
- Baked Salami
- Cheese Plate
- Bagel Dogs (for the kids)

Guests brought appetizers too. Everything was delicious.















Christmas Dinner Menu:
Dad's Homemade Ravioli & Sauce
Beet Carpaccio
Baked Sole
Potato & Rosemary Pizza
Crusty Bread

December 26th Menu:
Irma & Greg Visit (we had lots of left-overs)
- Leftover Ravioli
- Leftover Beet Carpaccio
- Pan-seared Sole

December 27th Menu:
Appetizer Party at B's aunt & uncle's house
- We brought White Bean Roasted Red Pepper Dip

December 28th Menu:
Indian Take-Out from Khyber Pass
- Samosa
- Naan
- Tandoori Chicken (red chicken - the kid's favorite)
- Saag Paneer
- Dal Makhni (lentils)
- Chicken Tikka
- Peas Palau (rice)